![]() ![]() If you want the legendary stuff, save up your pennies for something else. You mix it with water, drink it on a hot day, have some alcohol, and maybe not sleep in the street after a 14-hour workday. Am I still an asshole? Fucking right.īecause I missed the idea behind this whisky. It’s not an amazing whisky, it’s made for mixing, it’s full of lemon, and I think you’d be happier using it in cocktails or highballs. Look, I’m an asshole for slagging this off without trying it. The finish continues with more of the same, but with more earth, no spice, and malty, reminding you this is, in fact, a whisky and not lemon water you have on a hot day while dieting.Ĭonclusion: Doesn’t lose flavour even with tons of water. Add a stupid amount of water? Still the same. Ok, more citrus, floral, and a small amount of caramel. Also surprised it has anything in it, as it’s barely there. It’s closer to a Lowland with grass and lemon and some floral. It takes some time to really find anything. The three ingredients are made in the same distillery, but they are not the same. No, they disagree with the fact I haven’t reviewed it, and am arguing from a lack of personal knowledge. Toki is probably almost all Chiita grain largely refill casks with a dash of Hakushu and a bit less Yamazaki while Hibiki is a more traditional and balanced blend of grain and malts, more first fill bourbon and more sherry. ![]() So I finish my rant, and my friends don’t disagree with it, per se. For the cost of 29.99 it’s a good price to see if it’s for you. Like I said, this is an entry level Japanese whiskey. ![]() ![]() It’s everywhere and that bugs me because I feel the Japanese whisky’s popularity is due to the heavy hitters I mentioned before. Costco Suntory Whiskey Toki, Japanese Whiskey. It’s a blend of Yamazaki, Hakushu and Chita, it’s readily available, and there are cocktail recipes for it. Toki Suntory Whisky shows up in videos, talks, etc. And during this Japanese whisky boom, where everyone and their mother will tell you that “Scotch is dead” and “It’s the best”, the whisky doesn’t hold up to the hype. So one day I started ranting to my whisky friends about Toki Suntory Whisky.īecause we’re a bunch of snobs who have had cask strength, age stated, now long gone/way too expensive Japanese whisky. Thank you to /u/distillasian for pouring me this sample. Non-Scotch and Non-American Whiskies only please!ġ review = text flair of your favourite world whisky or world distilleryġ0 reviews from a combination of countries = UN flagġ0 reviews from any 1 country = that country's flag (additive. You will also receive 2 cocktails per guest to enjoy at your leisure at The Malt Lounge during your stay.R/Whisky r/Scotch r/Bourbon r/Whiskyporn Whisky Network Guide Reviews of Whiskys:Ĭreate a World Whisky Review and Submit below. The experience is completed with a beautiful Ikebana flower arrangement to take home as a souvenir. To finish the day in the perfect way, we will take you to The Malt Lounge and Bar, where you will feel you’ve been transported to Japan while tasting three of our Japanese homegrown sakes. Later in the day, you will join our sushi expert at TOKii for a sushi masterclass, where you’ll have the opportunity to learn how to make professional sushi and taste your own creations, accompanied by miso soup and a glass of champagne. The experience starts as you check-in to one of our luxurious rooms, where you will be welcomed with special Japanese inspired amenities and a bottle of sparkling sake. Relax while exploring different aspects of this distinctive and fascinating culture. We have selected some of the most unique experiences inspired by the Japanese culture to create a memorable two night stay that gives a true taste of Japan. The winner of this experience will get the chance to immerse themselves in Japanese hospitality and culture at The Prince Akatoki London. ![]()
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